Elegant enough for a fancy occasion and fast enough to serve any night of the week, this scallop recipe might become your new favorite way to eat seafood. Restaurant quality scallops are easier ...
By: Shelly Posted: Nov 5, 2024 Come along with me while I share the details of a fun trip (Fresh Air Retreat) I took with some other recipe developers to sunny ...
There’s nothing quite like a classic blueberry pie, and we’ve got some secrets up our sleeves to make the perfect slice. Our homemade crust uses a not-so-secret ingredient to create a ...
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This old-fashioned apple stack cake is a classic for a reason. Many people make it during the holiday season. We make it with apple butter, but it’s also been known to be made with dried apples. ...
Sweet bites of oranges are tossed with crisp lettuce and parsley and then topped with caramelized almonds to create this refreshing salad. Salad with Oranges I can not thank my sister ...
By: Shelly Posted: Nov 10, 2024 This Zuppa Toscana recipe is an easy Olive Garden copycat! It’s a quick one-pot soup recipe brimming with Italian sausage, ...
Mashed sweet potatoes make a great side dish, but if you really want to sweeten the deal (and the dish), try them loaded with a cinnamon honey butter mixture that takes your sweet potatoes to a ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Are you looking for the perfect pork roast recipe? Roasted all day, left falling apart and tender enough to cut with a fork; this Italian Pork Roast just might become your favorite pork roast with ...
