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Cherry Cheesecake | Cookies & Cups

Cherry Cheesecake | Cookies & Cups

By: Shelly Posted: Nov 25, 2024 This cherry cheesecake is a smooth and ultra-creamy baked cheesecake topped with a thick, juicy layer of cherry pie filling! ...

Pesto Deviled Eggs – The Stay At Home Chef

Pesto Deviled Eggs – The Stay At Home Chef

Deviled eggs are such a classic party food that are easy to make and easy to eat. We love putting a spin on classics, and our pesto deviled eggs do just that! The pesto in the filling elevates ...

Green Beans and Potatoes – Spend With Pennies

Green Beans and Potatoes – Spend With Pennies

Ready in minutes, Green Beans and Potatoes is a side dish you can make all year long. Green beans, potatoes, and onions are seasoned and cooked in butter for a delicious budget-friendly side ...

Monster Cookie Bars – Barefeet in the Kitchen

Monster Cookie Bars – Barefeet in the Kitchen

Full of chocolate chips, chewy oats, crunchy peanut butter, and M&M candies, Monster Cookie Bars are a fun, convenient twist on the old favorite. Monster Cookies have been my family’s favorite ...

Cherry Pie Filling | Cookies & Cups

Cherry Pie Filling | Cookies & Cups

By: Shelly Posted: Nov 18, 2024 This easy cherry pie filling recipe makes the juiciest homemade filling in 10 minutes on the stovetop! It’s bursting with ...

Cheesy Carrot Casserole – The Stay At Home Chef

Cheesy Carrot Casserole – The Stay At Home Chef

Welcome to a whole new world of ways to enjoy carrots! Sweet mashed carrots are getting a serious upgrade in this creamy, cheesy carrot casserole. The cheesy filling and the yummy, buttery cracker ...

Pot Roast Recipe – Spend With Pennies

Pot Roast Recipe – Spend With Pennies

This homemade pot roast recipe is easy comfort food at its best! With simple steps, a beef chuck roast slow cooks in the oven with onions, carrots, and potatoes until melt in your mouth tender. ...

Pumpkin Pie Dip – The Stay At Home Chef

Pumpkin Pie Dip – The Stay At Home Chef

This dip is for pumpkin pie lovers! It’s smooth and creamy and has all the required pumpkin spice flavor. It’s like eating a slice of pumpkin pie, hold the crust, no fork required. It’s perfect for ...

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